Simple Way to Prepare Homemade Mango lassi

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, How to Prepare Any-night-of-the-week Mango lassi. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mango lassi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango lassi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mango lassi is 3 peoples. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mango lassi estimated approx 15 min.

To get started with this recipe, we must first prepare a few ingredients. You can have Mango lassi using 5 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Mango lassi:

1. 1 cup malai dahi
2. 1 cup whipping cream
3. As Required Mango juice or Small pieces of Mango
4. Pinch salt
5. Slice Nuts for garnish

Steps to make to make Mango lassi

1. Mix malai dahi and whipping cream and beate with beater add some mango pieces/mango juice.
2. Don't beate more than 3 to 5 min.
3. Add 1 pinch of salt.
4. Serve chilled in glass garnish with chopped nuts Ready to Serve !!!

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So that's going to wrap this up with this exceptional food Simple Way to Prepare Favorite Mango lassi. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!