How to Prepare Favorite Mango Mastani | Mango Milkshake

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Favorite Mango Mastani | Mango Milkshake. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mango Mastani | Mango Milkshake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Mastani | Mango Milkshake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mango Mastani | Mango Milkshake is 4 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mango Mastani | Mango Milkshake estimated approx 10 minutes.

To begin with this recipe, we must prepare a few ingredients. You can cook Mango Mastani | Mango Milkshake using 7 ingredients and 4 steps. Here is how you cook it.

#boxweek13 #milkshake Mango Mastani is thick mango milkshake topped with vanilla ice cream, chopped mango and nuts. It is rich and satisfying dessert with intense flavor of mango. Use fresh mangoes of any variety, but make sure they are full ripe and sweet. Alphonso mangoes taste best for this recipe. Sugar is added according to the sweetness of mangoes. Full-fat milk makes the drink creamy and rich. Vanilla ice-cream tastes best but you can also use mango flavored ice-cream. Top it with chopped mango, your favorite dry fruits, tutti-frutti and cherry for crunchy bite.

Ingredients and spices that need to be Make ready to make Mango Mastani | Mango Milkshake:

1. 500 grams Mango
2. 2 cups chill milk
3. as per taste Sugar
4. 4 scoop vanilla ice cream
5. 2 almonds sliced
6. 4 pista, sliced
7. as required Few tutti frutti

Steps to make to make Mango Mastani | Mango Milkshake

1. Peel the skin of mango and cut the pulp and chop them roughly. Reserve few mango pieces for garnish. In blender take chopped mango, add 1 cup milk 1 tbsp sugar and blend until smooth purée.
2. Add rest of the milk and sugar as per sweet preference and blend well.
3. Pour mango milkshake into glass. Top it up with 1 scoop of vanilla ice cream, few chopped mango. Sprinkle chopped almonds, pista and tutti frutti.
4. Serve chill Mango Mastani immediately.

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So that is going to wrap this up for this exceptional food Simple Way to Prepare Homemade Mango Mastani | Mango Milkshake. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!