Recipe of Favorite Mango Lassi 🥤🥤😋😋

Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, Simple Way to Prepare Homemade Mango Lassi 🥤🥤😋😋. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Mango Lassi 🥤🥤😋😋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Lassi 🥤🥤😋😋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mango Lassi 🥤🥤😋😋 is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mango Lassi 🥤🥤😋😋 estimated approx 5-10 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Mango Lassi 🥤🥤😋😋 using 8 ingredients and 6 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Mango Lassi 🥤🥤😋😋:

1. 2 cup sweet mango puree
2. 1 1/2 curd
3. 1 tbsp honey
4. 1 tsp cardamom powder
5. 2 tbsp fresh malai
6. 5-6 ice cube
7. 1 tbsp pomegranate seed with garnish
8. as needed Day fruit

Instructions to make to make Mango Lassi 🥤🥤😋😋

1. Take all ingredients 😋 mango puree,curd, honey, cardamom powder, ice cube, malai 😋
2. Mix it into the mixer jar
3. Grind well pour into glass❤️🥤🥤
4. Than add dry fruit and mix well 😉🤠
5. Garnish with pomegranate seeds and dry fruit 🍑🍑
6. Enjoy your mango lassi serve it cold yummy and tasty 😋😋

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So that is going to wrap this up for this special food Recipe of Award-winning Mango Lassi 🥤🥤😋😋. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!