Steps to Make Ultimate Homemade Mango Frooti

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Favorite Homemade Mango Frooti. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Homemade Mango Frooti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade Mango Frooti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Homemade Mango Frooti is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Homemade Mango Frooti estimated approx 15 mins..

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Homemade Mango Frooti using 4 ingredients and 2 steps. Here is how you cook that.

#BCPT

Ingredients and spices that need to be Make ready to make Homemade Mango Frooti:

1. 2 Cups ripened mango (chopped)
2. ½ cup raw mango (chopped)
3. 1/2 cup sugar
4. 6 cups water

Steps to make to make Homemade Mango Frooti

1. Firstly, in a large Kadai take 2 cups of ripened mango, ½ cup raw mango and ½ cup of sugar. Further, add 2 cups water and stir well. Cover and boil for 10 minutes or until mangoes soft.
2. Drain off the mango and blend to smooth paste. Sieve the pulp making sure there is no residue. Add 4 cups water and mix adjusting the consistency as required. Finally, refrigerate the mango frotti and enjoy chilled for a month.

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So that is going to wrap it up with this special food Recipe of Speedy Homemade Mango Frooti. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!