Easiest Way to Make Quick Mango Custard with Mango Jelly Frosting

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Simple Way to Make Speedy Mango Custard with Mango Jelly Frosting. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mango Custard with Mango Jelly Frosting, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Custard with Mango Jelly Frosting delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mango Custard with Mango Jelly Frosting is 4 to 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mango Custard with Mango Jelly Frosting estimated approx 25 to 30 minute.

To get started with this recipe, we must first prepare a few ingredients. You can have Mango Custard with Mango Jelly Frosting using 6 ingredients and 9 steps. Here is how you can achieve it.

#recreate Assalam o Alikum, mango custard with mango jelly frosting

Ingredients and spices that need to be Make ready to make Mango Custard with Mango Jelly Frosting:

1. 1 cup mango custard
2. 1 liter milk
3. 1 packet mango jelly
4. Half cup cocktail
5. Half cup icing sugar
6. 200 ml boiling water

Steps to make to make Mango Custard with Mango Jelly Frosting

1. Add jelly in boiling water, until it's completely dissolve
2. Pour the jelly in a silicon container, add cocktail and refrigerate it
3. In another pan add milk and bring it to boil
4. Dissolve mango custard in some cold water
5. Then slowly pour the custard in boiling milk by continuing stirring the mixture to prevent the lump formation
6. Add sugar gradually by continously stirring it. Cook it on low flame for 10 minutes
7. Cool the custard and them pour it on the pot having the jelly base
8. Refrigerate it overnight
9. Serve it upside down to make a beautiful look of cocktail mango jelly

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So that is going to wrap it up for this exceptional food Recipe of Super Quick Homemade Mango Custard with Mango Jelly Frosting. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!