Recipe of Favorite Mango shree-khand

Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Any-night-of-the-week Mango shree-khand. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mango shree-khand, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango shree-khand delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mango shree-khand is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mango shree-khand estimated approx 25 Minuit.

To begin with this particular recipe, we have to first prepare a few components. You can have Mango shree-khand using 9 ingredients and 6 steps. Here is how you cook that.

#np #week1 #post_4 Curd is rich source of protein and used by everyone in everyday. Increased it's nutrition value with mango and dry fruits.

Ingredients and spices that need to be Get to make Mango shree-khand:

1. 500 gram curd
2. 1 cup sugar
3. 1 cup mango pulp
4. 2 spoon mango piece
5. 8-10 cashew nuts
6. 8-10 almond
7. 8-10 saffron flacks
8. 1/2 tsp cardamom powder
9. 1 spoon pistachio

Instructions to make to make Mango shree-khand

1. First put the curd in a cotton cloth and keep it on a sieve for 2 hours so that all it's water is drained out and thickened.
2. Now take out the thick curd in a bowl and whisk it for 10 minutes till it becomes creamy.
3. Now add powdered sugar to it and whisk again.
4. Now add mango pulp to it and mix well.
5. Now add all thd dry fruits, mango piece, cardamom powder, saffron and give a good mix. ए
6. Put in the freeze for 2 hours and serve chilld.garnish with mango pieces and pistachio.

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Quick Mango shree-khand. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!