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Steps to Make Homemade Mango in Chocolate Cup

Mango in Chocolate Cup

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Recipe of Favorite Mango in Chocolate Cup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mango in Chocolate Cup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango in Chocolate Cup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mango in Chocolate Cup is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mango in Chocolate Cup estimated approx Preparation time-10 mins, Cooking time-1hr30mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Mango in Chocolate Cup using 9 ingredients and 5 steps. Here is how you can achieve it.

#AsahiKaseiIndia A no oil recipe having the sweetness of mangoes in sweet chocolate and my day is made. This is healthy yet a delectable dessert

Ingredients and spices that need to be Take to make Mango in Chocolate Cup:

  1. For Chocolate Cup
  2. 3 paper cups
  3. 2 cups Dark chocolate
  4. For Mango stuffing
  5. 1 cup Mango puree
  6. 1/2 cup cream cheese
  7. 1/2 cup cream
  8. 1/4 cup sugar
  9. as required For garnish - mangoes and mint leaves

Instructions to make to make Mango in Chocolate Cup

  1. Wash and peel the mangoes. Cut into cubes and add to blender. Add sugar to it and blend smooth. Set aside
  2. In a bowl add cream cheese and cream and whisk well. Add Mango purée to it and mix well. Keep in refrigerator for an hour
  3. Add cut chocolates into a bowl to microwave or make it a liquid in double boiler method. Immediately pour into cups and fill it and then drop immediately to the bowl. The cup cake would be coated with chocolate. Freeze it until set approx 15 mins
  4. Demould the chocolate cups. Add the mango stuffing and garnish with mint leaves
  5. Plate and enjoy a no oil dessert

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So that is going to wrap this up for this special food Steps to Prepare Favorite Mango in Chocolate Cup. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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