Steps to Prepare Quick Mango Alwar Pak

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Prepare Speedy Mango Alwar Pak. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mango Alwar Pak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Alwar Pak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mango Alwar Pak is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mango Alwar Pak estimated approx 15 minutes.

To get started with this particular recipe, we must first prepare a few components. You can have Mango Alwar Pak using 4 ingredients and 4 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Mango Alwar Pak:

1. 1/2 ltr full fat milk
2. 1.5 tbs sugar
3. 1 Mango pulp
4. For topping cashew nuts

Steps to make to make Mango Alwar Pak

1. Boil milk in heavy bottam pan,reduce the milk to half of its quantity,
2. Now put gas on law flame add mango pulp and mix well and cook and stir till it reduces on low flame, adds sugar, and cook for 5 minutes.
3. Cook till it starts together in a pan, pour this in greased cake tin-top up with cashew nuts, and refrigerate it for 10 minutes.
4. Mango Alwar pak ready to serve.

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So that's going to wrap it up for this exceptional food Recipe of Quick Mango Alwar Pak. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!